About NIACC

Catering Menu

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Beverages
Beverages

Hot Beverages
Freshly Brewed

1 Gallon serves 11 / 12 oz. hot cups

Starbucks Coffee 12.50 gal
Decaffeinated Starbucks Coffee 12.50 gal
Hot Tea 0.95 bag
Hot Chocolate 1.35 cup
Hot Apple Cider 12.50 gal

Cold Beverages

Assorted Ocean Spray Bottled Juices (16 oz)
Orange juice 1.65 each
Apple juice 1.65 each
Kiwi Strawberry 1.65 each
Cranberry juice 1.65 each
Assorted Bottled Milk (12 oz) 1.65 each
Pepsi Products
Assorted Bottled Beverages (20 oz)
(Pepsi, Diet Pepsi, Mt. Dew, Diet Mt. Dew, Lemonade, Root Beer, Sierra Mist, Cherry Pepsi, Green Tea Citrus, Diet Green Tea Citrus, Code Red & Aquafina Water)
1.65 each
Beverage by the Gallon
Country Time Lemonade 8.00 gal
Lipton Raspberry Iced Tea 10.50 gal
Orchard Splash Fruit Punch (100% fruit punch) 12.25 gal


Breakfast Choices

Breakfast Choices

Good Morning!
Start your day with Good Food and a Smile

Fresh from the Bakery
Cake Doughnuts 1.15 each
Freshly Baked Cinnamon Rolls 1.35 each
Muffins Baked Fresh Daily 1.05 each
Assorted Bagels 1.25 each
Breakfast Breads 1.50 slice
Coffee Break 2.50 pp
Your choice of 1 of the following:

  • Cinnamon Rolls
  • Muffins
  • Bagels
  • Cake Doughnuts
  • Breakfast Breads
  • Assortment

With Freshly Brewed Coffee

NIACC Breakfast
Fluffy Scrambled Eggs, Hash Brown Potatoes, your choice of a Homemade Muffin or sliced Breakfast Bread served with Freshly Brewed Starbucks Coffee
7.00 pp
Breakfast Sandwich 5.00 pp
Hot Breakfast Croissant with Smoked Ham and Egg then covered with melted Cheddar cheese, served
with Freshly Brewed Starbucks Coffee
Add the following:
Sausage Links (3) 1.45 each
Bacon Strips (3) 1.45 each
Bottled Juice or Bottled Milk 1.65 each
Fresh Fruit 1.90 each
Butter 0.20 pp
Cream Cheese 0.40 pp
Hash Brown Potatoes 1.65 each


Food Selections

Lunch & Dinner Selections
Soup and Sandwich
Bowl of Homemade Soup with an assortment of sandwiches; Ham and Turkey with Cheese, Green Leaf Lettuce, Mayo & Mustard on White or Whole Wheat Bread
Soup and Whole Sandwich 7.00 pp
Soup and Half Sandwich 5.50 pp

Assorted Deli Sandwiches
Assorted sandwiches; Ham or Turkey with Cheese, Green Leaf Lettuce, Mayo & Mustard on White or Whole Wheat Bread, served with NIACC Homemade deviled Egg Potato Salad and a Pickle
Assorted Deli Sandwiches 6.75 pp
Sandwich on Ciabata Bread 0.55 per sandwich

Bag Lunch
1 Sandwich on White or Whole Wheat bread, with Ham or Turkey, Cheese, Green Leaf Lettuce, Mayo & Mustard. Includes a bag of Chips, Cookie, an Apple and a Bottled Water or Soda
Bag Lunch w/ beverage 7.50 pp
Without a Beverage 6.25 pp

Wraps
Assorted Wraps; Turkey or Ham. All wraps are made with Shredded Cheddar Cheese, Cucumbers, Tomatoes, Shredded Lettuce and Mayo. Includes a Bag of Potato Chips and Homemade Macaroni Salad
7.75 pp

Pizza Lunch
An assortment of Pepperoni and Cheese pizza, a Brownie or a Cookie and a Bottle of Water or Soda (It is the kitchens discretion as to the brand of pizza)
With 1 Slice 5.25 pp
With 2 Slices 7.50 pp

Bowl of Soup w/ French Bread
Choose your favorite soup from the following options:
Mushroom Barley w/ dill, Wild Rice, Vegetable with vegetable base Chicken Noodle, Bean & Ham, Tomato Basil bisque, Cream of Baked Potato, French Onion with Croutons & Shredded Provolone on the side or Vegetable Beef, served with French bread.
3.95 pp

Grilled Chicken Breast Sandwich
Grilled Chicken Breast Sandwich served on a bun with Lettuce and Tomato; Garnished with a pickle, served with mayo and Chop Salad
(Broccoli, Cauliflower & Bacon with Ranch dressing)
6.75 pp

BBQ Chicken Sandwich
Marinated Chicken Breast touched with BBQ sauce served on a Roll with Pasta Italiano
6.75 pp

French Dip
Slow roasted inside round of Beef on a Hoagie Bun, served with Homemade au jus and a bag of chips
7.50 pp

Ceasar Salad
Pre-plated and served with a Breadstick Romaine Crowns, Roasted Red and Yellow Peppers, Tomatoes, Cucumber, Homemade Croutons, topped with Parmesan Cheese, served with House made Caesar dressing
Cesar Salad 7.75 pp
With Grilled Chicken 9.75 pp

Food Bars

Italian Bar
Combination of Egg and Spinach Fettuccini served with Marinara Meat Sauce and Alfredo Sauce accompanied with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese, Creamy Ceasar, Ranch Light & Ranch dressings and Croutons on the side and a Breadstick (Guest minimum of 25 required)
8.50 pp

All American Buffet
Grilled Burger (1), condiments include: Lettuce, Sliced Tomatoes, Onions, Pickles, and Cheddar cheese, served with Potato Salad and a Bottled Soda (Guest minimum of 25 required)
6.75 pp

Taco Bar
Two Soft Shell Tacos with Season Ground Beef, Lettuce, Tomatoes, Shredded Cheddar cheese, Sour cream and Salsa. Served with Spanish rice & Refried beans (Guest minimum of 25 required)
8.50 pp

Food Selections

Beef and Noodles
Tender pieces of Beef with Homemade Noodles and a Beef Sauce served with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side and Rolls & Butter
9.50 pp

Chicken Tetrazzini
Tender Chicken with Spaghetti Noodles and a White Cream Sauce served with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side and Rolls & Butter
9.50 pp

Smoked Ham
Sliced slow baked boneless Pit Ham, cooked to perfection. Served with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side, Potato Au Gratin, Corn and Rolls & Butter
9.75 pp

Roasted Rotisserie Turkey
Slices of Roasted Turkey, served with Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side, Stuffing, Mashed Potatoes & Gravy, Peas & Carrots and Rolls & Butter
9.75 pp

Barb’s Meatloaf
A hearty slice of Homemade Meatloaf, served with Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side, Mashed Potatoes & Gravy, Green Beans and Rolls & Butter
9.75 pp

Roast Beef
Tender inside round of Beef slow roasted for maximum tenderness, sliced and served with Gravy and served with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch Dressing and Croutons on the side, Potato Anna, Green beans & Carrots and Rolls & Butter
12.00 pp

Chicken Pot Pie
Chicken mixed with Potatoes, Celery, Carrots, Onions, Peas and Volute’ Sauce then topped with Homemade Biscuits served with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side and Rolls & Butter
9.50 pp

Chicken Alfredo
Grilled Pieces of Chicken Breast tossed with Fettuccini Pasta and Fresh Alfredo Sauce, served with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side with a breadstick
9.50 pp

Homemade Lasagna
Lasagna Noodles layered with Ricotta and Parmesan cheese, and topped with Italian Meat Sauce and Mozzarella cheeses. Served with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side with a breadstick.
9.50 pp

Chicken Mushroom with Wheat Penne
Diced Chicken, Spinach, Roma and Sun Dried Tomatoes and Fresh Basil with a Mushroom Cream Sauce and topped with Shredded Parmesan Cheese tossed with Wheat Penne Pasta.  Served with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side with a breadstick.
9.45 pp

Chicken Scaparella
Lightly Breaded Chicken tossed with Ziti pasta, Ham and onions with a Sherry Wine Sauce.  Served with a Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons
on the side with a breadstick.
9.75 pp

Add an additional Salad 1.50

Vegetable & Starch selections are suggestions to compliment your meal; if you wish, you may choose a different selection (no additional charge)

Don’t forget to add a delicious dessert to your order!

For Special events or Gourmet meals; contact Food Service Director Ken Webber at 641-422-4275


Gourmet Food Selections

Gourmet Lunch and Dinner Buffet Selections
Chicken Kiev
Breast of Chicken filled with butter seasonings and Chives served with a light White Wine Cream Sauce serves with a Tossed green salad, Fusilli pasta w/fresh tomatoes, Peas & prosciutto, Rolls & butter
MP

Grilled Chicken
Seasoned Grilled Chicken Breast served with Tossed Green Salad w/ Grape Tomatoes, Cucumbers, Honey French, Olive Oil Vinaigrette, 1000 Island, Bleu Cheese,Creamy Caesar, Ranch Light & Ranch dressings and Croutons on the side, Roasted Red Potatoes, Carrots w/ dill butter sauce and Rolls & Butter
MP

Champagne Chicken
Sautéed Chicken Breast with a Crimini mushroom Champagne cream sauce, served with a Tossed green salad, herbed rice pilaf, Fresh baby carrots w/dill butter, Rolls & butter
MP

Chicken Cordon Bleu
Breast of Chicken filled with Smoked Ham and Swiss cheese topped with a Cordon Bleu Sauce served with a Tossed green salad, Potato Anna, Cauliflower & carrots, Rolls & butter
MP
Chicken Saltimbocca
Sautéed Chicken Breast, Fresh Sage and Prosciutto Ham, served with a Marsala wine reduction and Crimini mushroom, served with a Tossed green salad, Roasted red potatoes, Broccoli, Rolls & butter
MP

Chicken Marsala
Breast of Chicken sautéed and topped with Marsala wine sauce with Crimini mushrooms served with a Tossed green salad, Steamed herbed buttered red potatoes, Buttered baby peas, Rolls & butter
MP

Roast Loin of Pork
Roasted Pork with a seasoned crust, topped with a Bacon & Apple Riesling sauce served with a Tossed green salad, Mashed potatoes and gravy, Green beans, Rolls & butter
MP

Chicken Picata
Breast of Chicken dredged in seasoned flour and sautéed. Served with White wine lemon sauce and capers served with a Tossed green salad, Italian rice, Asparagus parmesan, Rolls & butter
MP

Prime Rib
Prime rib seasoned and slow roasted served with a Tossed green salad, baked potatoe, butter & sour cream, Zucchini, Squash & mushrooms, Rolls & butter
MP


Side Dish Options

Chilled Salads
Tossed Green Salad
Macaroni Salad
Deviled Egg Potato Salad
Creamy Coleslaw
Broccoli Raisin Salad
Tomato Salad
Italiano Salad
Spaghetti Salad
Fresh Fruit
Vegetables
Fresh Carrots w/ dill butter
Green Beans & Carrots
Fresh Broccoli, Cauliflower, & Carrots
Green Beans
Buttered Corn
Peas & Carrots
Starches
Baked Potato
Roasted Red Potato
Steamed Dill Buttered Red Potato
Freshly made Mashed Potato
Potato Anna
Potato Au Gratin
Rice Pilaf
Macaroni & Cheese


Dessert Selections

Dessert Selections
Cookies (you may make a selection or choose an assortment)
Chocolate chip, Sugar, Chocolate chocolate chip & Monster
1.10 Each
Brownies 1.10 Each
Scotcharoos 1.10 Each
Pumpkin Bars (seasonal) 1.30 Each
Carrot Cake 1.30 Each

Gourmet Bars ~ An assortment of luscious bars 1.40 piece

Orange Dreamsicle Cake
White cake layered with Custard and iced with Orange Dreamsicle icing
1.75 Each
Triple Chocolate Tiger Cake
White and Dark Chocolate cake with layers of Buttercream
1.75 Each
Mango Mousse Cake
Moist Vanilla Sponge cake with a hint of Coconut infused with Tropical Mango Mousse
1.75 Each
Black Forest Cake
Layers of moist Chocolate cake with Whipped Cream and Cherry filling
1.75 Each
Strawberry Shortcake
Shortcake with layers of Strawberries with Whipped Cream topping
1.95 Each
Caramel Apple Nut Pie 2.50 Each
Forest Berry Pie 2.50 Each
Webbers Homemade New York Cheesecake 3.95 Each
*Webbers Homemade New York Cheesecake
With Strawberry topping, Hot Fudge and Whipped Cream
4.75 Each
*Carmel Apple Nut Ala Mode-Vanilla Ice Cream 3.55 Each
*Warm Apple or Peach Crisp 2.25 Each
*Warm Apple or Peach Crisp with Vanilla Ice Cream 3.30 Each

*Not available for drop off orders or pre-set


Dessert Stations

Dessert Stations

(Guest minimum of 50 required / not available for drop off orders)

Banana Split Bar
Vanilla and Chocolate Ice Cream with Assorted Toppings, Nuts, Maraschino Cherries, Hot Fudge, Caramel, Sprinkles, Bananas, and Whipped Cream
4.35
Brownie Bar
Brownie with French Vanilla Ice Cream, Whipped Cream, Hot Fudge and chopped Walnuts
4.15

The above dessert stations require a Food Service Professional ~ additional fees apply


Snack Choices

Snack Choices
Whole Fruit: Apple, Orange, or Banana 1.10 Each
Fresh Fruit ~ Cubed ~Cantaloupe, Honey Dew, and Pineapple ~ Strawberries in season 1.90 pp
Potato Chips 1 oz bag 0.85 Each
Trail Mix 2 oz bag
(Pieces of Chocolate, Peanuts, Raisins, Cashews & Almonds)
1.25 Each
Nutrigrain Bars
(Strawberry or Raspberry)
1.25 Each


Occassion Cakes

Occasion Cakes

Your choice of White, Chocolate or Marble Cake with Creamy Butter crème Frosting or Whipped Frosting

¼ Sheet Cake
Serves 15; 2 ½” X 2 ½” pieces of cake
28.00
½ Sheet Cake
Serves 30; 2 ½” X 2 ½” pieces of cake
41.00
Full Sheet Cake
Option #1: Serves 60; 2 ½” X 2 ½” pieces of cake
Option #2: Serves 72; 2” X 3” pieces of cake
Option #3: Serves 96; 2” X 2” pieces of cake
55.00
Plates, forks & napkins .30 pp


Hors D' Oeuvres

Hors D’ Oeuvres
Cold Selections
Guest minimum of 25 required
Silver Dollar Sandwiches (1) 1.70 pp
Prosciutto wrapped with Fresh Melon (1) 2.05 pp
Taco Dip and Chips 1.95 pp
Fresh Vegetable Tray with Broccoli, Cauliflower, Celery, Carrots and Dip 1.95 pp
Spinach Artichoke Dip in a Russian Rye Round Display 1.95 pp
Assorted Cheese and Crackers 1.80 pp
Shrimp with Cocktail Sauce or Chipotle Mayo (1) 2.20 pp
Fresh Fruit ~ Cubed 1.90 pp

Hot Selections
Guest minimum of 25 required
Chicken Drummies (1) 1.60 pp
Pigs in a Blanket (1) 1.40 pp
Bacon Wrapped Water Chestnuts (1) 1.95 pp
Asian Pot stickers’ w/peanut sauce (1) 1.95 pp
BBQ, Swedish, or Plum Sauce Meatballs (1) 1.95 pp
Meat Strudel; Strudel filled with Ground Beef & Cheese (1) 1.95 pp
Stuffed Mushrooms with Meat and Spinach (1) 1.95 pp
Spanakopita (1) 2.05 pp
Scallops wrapped in Bacon (1) 2.05 pp
Stuffed Mushrooms with Goat Cheese (1) 2.05 pp
Flank Steak with Garlic Bread (1) topped with Black Bean Vinaigrette 2.35 pp


Bar Service

Bar Service

NIACC’s alcohol policy allows sales of alcohol (beer & wine) in a manner that complies with NIACC and Iowa laws.

Following are the highlights of the policy:

What is permitted?

  • Events with alcohol are permitted in designated areas only.

What is not permitted?

  • An outdoor event with alcohol is not permitted on NIACC property.

What is required for events that are permitted?

  • Any event where alcoholic beverages are served must be held in accordance with applicable laws and must be approved in advance.
  • The coordinator of the event is responsible for the conduct of all persons present and for compliance with the policy.
  • The majority of those in attendance must be over 21, and identification must be checked.
  • Food is required.
  • Neither alcohol nor its consumption can serve as the theme of an event.
  • Events may not begin before 11 am or last after 1 am.
  • No charge for bar service if the cash bar or open bar sales are $250.00 or more. Sales below $250.00 there will be a fee of $175.00.
  • 1 bartender is included for up to 75 guests. Over 75 guests, additional bartender(s) will be required with a fee of $75.00 per bartender.
  • All social parties are limited to a four (4) hour time period. If the client would like to extend this time period, they may do so at a cost of $25.00 per bartender per hour.
  • You will be billed for any open bottles of wine.
  • Bar service will end 30 minutes prior to the conclusion of any large event.

Wine Selection

White Zinfandel
Chardonnay
Merlot
Mascoto
Wine $4.75/glass
$21.50/bottle

Beer Selection

Budweiser
Bud Light
Coors Light
Miller lite
Beer $3.75/bottle